Spicy Ginger Salmon Bowl is the perfect feel-good food: loaded with crunchy cucumber, red cabbage and carrot; black rice (the most nutrient dense rice); salmon cooked in a sticky Korean-inspired sauce and drizzled with a creamy avocado dressing, it's both good for you and boldly delicious. As part of a new series/category I've created on Fresh Hunger called 'What's in your - pantry,
NJUDA GARLIC BUTTER SHRIMP
Njuda Garlic Butter Shrimp is so easy to make, uses a handful of ingredients and tastes a little decadent, spicy and delicious. Njuda - or 'Njuda as it's written, is a spreadable salami from southern Italy. Here I've added it to a simple garlic butter shrimp recipe to elevate it and not only add some bold flavor but also a vibrancy from red of the Calabrian chili peppers, an ingredient in 'njuda.
OLD-FASHIONED LEMON DRIZZLE CAKE
There's no one I know who doesn't love lemony desserts and cakes. Lemon desserts and baked goods transcend decades and can be old school or modern – sometimes both at once. Old-Fashioned Lemon Drizzle Cake, just in time for Mother's Day, is lemony with lots of zest and some juice in the cake and the same in the glaze drizzled over the cake once cooked. Any leftovers can be wrapped up and frozen
CREAMY TOMATO PESTO CHICKEN
Don't know what to make for dinner tonight? Or are you planning your meals for the week? Then you must add Creamy Tomato Pesto Chicken to the list of 'what to make for dinner'. A boldly flavored sun-dried tomato pesto, lots of fragrant basil, enough garlic to ward-off any unrelenting vampires with a splash of wine and a dash of cream. Sounds positively ambrosial doesn't it?! I
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