For several years I was a big fan of cooking asparagus on the barbecue. I still enjoy it this way once in awhile but after testing several different cooking methods, THE best way to ensure perfectly cooked asparagus every time is to roast it. It needs nothing more than a little garlic butter and maybe a squeeze of fresh lemon juice and a smattering of toasted pine nuts. Simple yet
sticky honey soy pork meatballs
When it comes to enjoying food, there's few of us who don't love a good meatball. Especially when they're perfectly cooked then tossed in a honey, soy sauce and heated until they're dark and sticky. Served with some steaming jasmine rice or slurp some soba noodles and a side of buttery French green beans, this makes an amazing meal for family or a perfect appetizer when you're