Vodka Penne Pork and Mushroom Ragout - vodka penne is nothing new I know but this version is not only quick and easy to make, it takes the regular vodka penne to what I consider to be, a more delicious level. Really 'vodka penne' isn't made with mushrooms and ground pork but oh well. I'm not claiming authenticity here. Fennel seeds add the most hedonistic slight aniseed flavor - don't think of
SMOKY CHICKEN TACOS WITH AVOCADO SAUCE
Smoky Chicken Tacos with Avocado Sauce: lots of sliced peppers, smoky bacon, onion, fresh jalapeños, cilantro, smoky chipotle chilies in adobo sauce and a garlicky lime spice marinade bath for the chicken. Once cooked, everything is covered with jalapeño jack cheese. The cheese melts and oozes down into all the nooks and crannies. Spoon it into warm tortillas and then give the filling a generous
ON THE PODCAST – PARENTING & FINDING TIME FOR YOU
This week on the podcast is parenting & finding time for you when you're being pulled in so many directions. Also this week, I have a guest writer, my co-host on The Weighting Room Podcast, Sarah. Sarah is parent to a strapping 17 year old. Divorced from her son's father when her son was three, Sarah has done a lot of soul parenting as well as running her company Dragonfly + Blossom. Over to
MARINATED SOY GINGER EGGS
Jammy egg lovers, I have one for you - Marinated Soy Ginger Eggs. The marinade is simple: soy sauce, ginger, garlic, chilies, honey and rice vinegar giving the eggs sweet, tangy, salty flavors. The longer you leave them, the more the flavor permeates the soft egg wall. If you're pressed for time an hour or two in the marinade will still take the humble egg to the next level. As-is, these
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